Kobe beef神戸ビーフ
Famously marbled wagyu, often cooked on a teppanyaki grill in front of you in Kobe.
Local tips, regional food and places off the tourist trail
A large prefecture stretching from the Seto Inland Sea to the Sea of Japan. Highlights are the port city of Kobe, Himeji Castle, and the hot spring towns of Arima and Kinosaki.
Famously marbled wagyu, often cooked on a teppanyaki grill in front of you in Kobe.
Soft, eggy octopus dumplings from Akashi, dipped in light dashi instead of sauce.
Chopped yakisoba noodles and rice stir-fried together on a hotplate, a Kobe comfort food.
Places mostly visited by people who live here — quieter, and often the highlight of a trip.
A shopping street in Toyooka, Japan's bag-making capital, with shops selling locally made bags.
● Mostly localsA planetarium on the Japan Standard Time meridian, with an observatory tower and one of Japan's oldest working projectors.
● Mostly localsA temple in Takarazuka devoted to the god of the kitchen and fire, with a long shopping street on the approach.
● Mostly localsA pottery village in Tamba showcasing Tamba ware, one of Japan's six ancient kilns. Try a pottery class.
● Mostly localsA preserved merchant quarter in Tamba-Sasayama with gabled houses and small shops. Try the black soybeans the area is famous for.
● Mostly localsA hot spring town in northern Hyogo with a very hot spring where you can boil eggs.
● Mostly localsStriking columns of basalt near Toyooka, formed by volcanic activity. A geological landmark that gave its name to a type of rock.
● Mostly localsThe places most visitors come for. Worth it — just go early.
Japan's finest original castle, a brilliant white keep nicknamed the White Heron. Climb the steep wooden stairs to the top floor, then relax in Koko-en next door.
A compact, lively Chinatown in Motomachi packed with street food stalls selling pork buns, dumplings and Peking duck wraps. Eat as you stroll around the central plaza.
A hillside district of Western-style houses built by foreign merchants in Kobe. Many are open as museums; the Weathercock House is the icon.
Kobe's red lattice tower on the harbour, with views over the port and mountains. Especially pretty lit up at night.
Ikuta Shrine is a celebrated Shinto shrine in the heart of Kobe, Hyogo Prefecture, and one of Japan's oldest and most iconic places of worship. It attracts visitors…
A public bath in Arima Onsen with iron-rich reddish-brown water. One of Japan's oldest hot spring towns.
Kobe's harbourfront park with the BE KOBE sign and a view of the Port Tower. Beautiful at night.
One of Kobe's oldest beef restaurants, grilling certified Kobe beef on a teppan in front of you. A classic place for a first taste of the real thing.